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Dango Mochi(3 pcs )

Dango is a Japanese dumpling and sweet made from mochiko (rice flour), related to mochi. Plain dango balls tastes like sweet rice. It sounds boring, but what makes this Japanese dessert so special is the texture. Chewy, tender, soft but still firm and toothsome.

    Sale price

    Regular price $4.50
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    It's running low  - 19 left

    *ABOUT SHIPPING:Delivery charges vary depending on the number of Frozen Ramen. Up to 14 Frozen Ramens are calculated as 1 box. After that, the price goes up by 14 pieces.
    KEEP FROZEN

    Glutinous rice flour, Water, Sugars(suger, maltose), Mugwort, Barley flour, Beta-amylase(wheat, soy), Beets red.

    ALLERGEN : None
    TOTAL WEIGHT : 160 g
    SHELF LIFE : 1 month(Frozen) / 5 days(Refrigerated)
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